Creamy Garlic Parmesan Chicken Pasta

Name: Creamy Garlic Parmesan Chicken Pasta
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4 servings
Ingredients: 8 oz penne pasta; 2 tablespoons olive oil; 1 pound chicken breast, diced; 4 cloves garlic, minced; 1 cup heavy cream; 1 cup grated Parmesan cheese; Salt and pepper to taste; Chopped parsley for garnish

Highlighted under: Comfort Food

Indulge in this delightful creamy garlic parmesan chicken pasta that combines tender chicken and al dente pasta in a rich, cheesy sauce.

Created by

Emma

Last updated on 2025-12-23T18:12:32.926Z

This creamy garlic parmesan chicken pasta is the perfect weeknight dinner! The combination of garlic, parmesan, and tender chicken creates a dish that is both comforting and satisfying.

        Why You'll Love This Recipe
        Rich, creamy sauce that envelops each piece of pasta
Quick and easy to make, perfect for busy weeknights
Flavorful garlic and parmesan blend that elevates any meal

      

A Perfect Weeknight Meal

When it comes to weeknight dinners, simplicity and flavor are key. Creamy Garlic Parmesan Chicken Pasta checks both boxes effortlessly. This dish combines tender chicken with perfectly cooked penne pasta, all enveloped in a rich and creamy sauce that feels indulgent yet is quick to prepare. It's a win-win for busy families looking to enjoy a satisfying meal without spending hours in the kitchen.

Not only does this recipe come together in about 30 minutes, but it also offers a delightful blend of flavors that will please both kids and adults alike. The creamy garlic sauce is both comforting and delicious, making it a go-to option for those hectic evenings when you need a meal that everyone will love.

Elevate Your Pasta Experience

Pasta dishes are often seen as a staple in many households, but they can sometimes fall flat on flavor. This Creamy Garlic Parmesan Chicken Pasta, however, elevates your typical pasta experience with its rich, cheesy sauce and aromatic garlic. The addition of freshly grated Parmesan cheese not only enhances the taste but also adds a wonderful creaminess that clings to every piece of pasta.

Incorporating garlic into the dish not only provides health benefits but also infuses the entire meal with an irresistible aroma. This is the kind of recipe that will make your kitchen smell heavenly, enticing everyone to gather around the dinner table. It's the perfect way to turn an ordinary weeknight into a special occasion.

Tips for the Best Results

Ingredients

Ingredients for Creamy Garlic Parmesan Chicken Pasta

8 oz penne pasta
2 tablespoons olive oil
1 pound chicken breast, diced
4 cloves garlic, minced
1 cup heavy cream
1 cup grated Parmesan cheese
Salt and pepper to taste
Chopped parsley for garnish

Instructions

Cook the Pasta

In a large pot of boiling salted water, cook the penne pasta according to package instructions. Drain and set aside.

Sauté the Chicken

In a large skillet, heat olive oil over medium heat. Add the diced chicken and season with salt and pepper. Cook until golden brown and cooked through, about 6-8 minutes.

Add Garlic

Add minced garlic to the skillet and sauté for an additional minute until fragrant.

Make the Sauce

Pour in the heavy cream and bring to a simmer. Stir in the Parmesan cheese until melted and smooth. Season with additional salt and pepper if necessary.

Combine and Serve

Add the cooked pasta to the skillet and toss to coat in the creamy sauce. Garnish with chopped parsley and serve immediately.

Serving Suggestions

Creamy Garlic Parmesan Chicken Pasta is delicious on its own, but there are many ways to elevate your dining experience. Consider serving it with a crisp side salad dressed in a light vinaigrette to balance the richness of the pasta. A simple green salad with fresh ingredients will not only complement the flavors but also add a refreshing crunch.

Pairing this dish with a glass of white wine, such as Chardonnay or Pinot Grigio, can also enhance your meal. The acidity in the wine will cut through the creaminess and elevate the overall dining experience. For a non-alcoholic option, sparkling water with a slice of lemon is a refreshing choice.

Storing and Reheating Leftovers

If you find yourself with leftovers, storing them properly will ensure they stay delicious for the next meal. Allow the pasta to cool completely before transferring it to an airtight container. It can be stored in the refrigerator for up to three days. If you want to keep it longer, consider freezing it, which can extend its life up to three months.

When reheating, you can use a microwave or stovetop. If using a microwave, heat it in short intervals, stirring in between to ensure even warming. For stovetop reheating, adding a splash of milk or cream can help restore the sauce's creaminess. This will keep your pasta from drying out and make it just as enjoyable as it was the first time.

Questions About Recipes

→ Can I use a different type of pasta?

Yes, you can use any pasta shape you prefer, such as fettuccine or spaghetti.

→ Can this recipe be made ahead of time?

Yes, you can prepare the sauce and chicken in advance, then cook the pasta just before serving.

→ Is there a vegetarian version of this dish?

You can substitute the chicken with sautéed mushrooms or a mix of your favorite vegetables.

→ How can I store leftovers?

Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat on the stovetop or in the microwave.